Gender
 
Encountering deprivations in the field
Karan Singhal , Nisha Vernekar
Posted on: 07 Sep 2017

Several women in India face domestic violence, are not allowed to work, and need to seek permission from husbands or in-laws to carry out basic tasks. In this note, Singhal and Vernekar share their experiences of encountering oppression of women during field visits. They highlight the dilemma of deciding whether to report the incidents – given community acceptance for such abusive practices, limited agency, and adaptive preferences.
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Women empowerment in nutrition: Role of common pool resources
Nirali Bakhla
Posted on: 15 Sep 2017

Absence of effective public service delivery and well-functioning markets makes the rural poor highly dependent on common pool resources such as forests and water resources for their livelihoods. In this note, Nirali Bakhla discusses the importance of these resources for poor women in particular.

This is the fifth post of a five-part series.

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Women empowerment in nutrition: Role of seasonality in food security
Ankita Mondal
Posted on: 14 Sep 2017
Topics:   Gender , Health

In this note, Ankita Mondal provides an account of the impact of seasonality on nutrition and livelihoods of the rural poor, especially women.

This is the fourth post of a five-part series.

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Women empowerment in nutrition: Ideas of empowerment
Sudha Narayanan
Posted on: 13 Sep 2017
Topics:   Gender , Health

As part of the ‘Women’s Empowerment in Nutrition Index’ project, a group of researchers spoke with rural women and community workers from Araria in Bihar, and Ganjam, Rayagada, Kandhmal, and Nayagarh in Odisha, on a range of issues around women’s empowerment, agriculture, and nutrition. In this note, Sudha Narayanan discusses how women in resource-constrained rural settings perceive the idea of empowerment, and the gap between their perception and the wider conceptualisation of empowerment.

This is the first post of a five-part series.

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Women empowerment in nutrition: Do women really have a say in preparing and providing food?
Sweta Bhusan
Posted on: 13 Sep 2017
Topics:   Gender , Health

Decision-making capacity of women within the household and in the community is considered to be a reflection of their empowerment. In this note, Sweta Bhusan discusses one dimension of decision-making that revolves around procuring, preparing and serving food to household members.

This is the second post of a five-part series.

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Women empowerment in nutrition: Access to healthcare
Udayan Rathore
Posted on: 14 Sep 2017
Topics:   Gender , Health

Access to healthcare is constrained by three key factors – physical access to healthcare facilities, ability to pay, and quality of care. In this note, Udayan Rathore discusses how within poor households, women and children suffer disproportionately more on account of these constraints.

This is the third post of a five-part series.

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